A blend of artisanal, and wholesome food. Against the finest backdrop of Table Mountain
A stone’s throw from the water’s edge in the heart of the V&A Waterfront, this chic new restaurant offers a wonderful atmosphere in an inviting and contemporary interior, a delicious artisanal and wholesome menu, with superb views across the Waterfront to Table Mountain.
Ginja adds a new dimension to coffee enjoyment with the launch of Native Coffee within the restaurant. Created by Capetonian Murray Lloyd, who roasts his own carefully selected coffee beans, Native Coffee offers the quintessential experience in coffee appreciation. Native will serve coffee from 6h30 all day at Ginja. You can also buy Native coffee beans to take home. The espresso bar will also serve a small artisanal take away food menu.
The trendy and relaxed bar area is the ideal spot to meet with friends or colleagues and indulge in one Cape Town’s notorious sunsets. Appreciate the organic textures in wood, stone and textiles in muted natural colours, the décor is enhanced by accents of metal and clever, ambient lighting.
Located on the waterfront Pierhead, a stones throw away from the waters edge, Ginja restaurant is situated in the front of the iconic Victoria & Alfred Hotel at the V & A waterfront.